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Save on Annie’s Homegrown Rice Pasta & Wisconsin Cheddar Mac & Cheese (6×10.7 OZ). Rice Pasta (Rice Flour), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Buttermilk, Butter, Non-GMO Corn Starch, Sodium Phosphate, Annatto Extract for Color.
This decriptions is informational only. Please review the actual product for ingredients and suggested serving prior to use.
| Weight | 7.8 lbs |
|---|---|
| Quantity | 64.2 OZ |
| Pack Size | 6/10.7 OZ |
rice pasta (white rice flour, brown rice flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, corn starch, salt, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).
