A short, grooved and spiral cut (the name suggests something worked on a lathe), this is one of many variations of the maccherone, whose origin can’t be traced definitively to any particular part of the country, though Campania seems very likely. Great with thick sauces, vegetable sauces or oven cooked recipes, with meat ragout for example.
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Di Martino: Pasta Tortiglioni, 1 Lb
Original price was: $12.97.$11.85Current price is: $11.85.
FREE Shipping over $50 + Bulk Discounts:
| Quantity | Price | % Discount |
|---|---|---|
| 2 - 11 | $11.26 | 5% |
| 12 - 99 | $11.02 | 7.00% |
| 100+ | $10.67 | 10% |
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Buy more from: Pastificio G Di MartinoAdditional information
| Weight | 1.25 lbs |
|---|---|
| Pack Size | 1 LB |
| Quantity | 1 LB |
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Original price was: $66.77.$65.42Current price is: $65.42. Add to cart
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Original price was: $80.71.$79.14Current price is: $79.14. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
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Original price was: $12.56.$11.44Current price is: $11.44. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
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Original price was: $12.97.$11.85Current price is: $11.85. Add to cart
