La Pasta Di Gragnano. We have made our pasta for over 200 years in the town of Gragnano, known as the birthplace of pasta. Fresh spring water, sunny weather and the nearby sea make this hill the perfect area in all of Italy for making pasta. We use traditional bronze dye to give our pasta a coarse and porous texture so your sauce will cling better to it. No secret ingredients, full disclosure.
Sale!
Garofalo: Pasta Pappardelle, 1 Lb
Original price was: $12.47.$11.35Current price is: $11.35.
FREE Shipping over $50 + Bulk Discounts:
Quantity | Price | % Discount |
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2 - 11 | $10.78 | 5% |
12 - 99 | $10.56 | 7.00% |
100+ | $10.22 | 10% |
In stock
Buy more from: Pasta GarofaloAdditional information
Weight | 1.07 lbs |
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Pack Size | 1 LB |
Quantity | 1 LB |
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Original price was: $8.91.$8.35Current price is: $8.35. Add to cart
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Original price was: $12.56.$11.44Current price is: $11.44. Add to cart
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Original price was: $66.77.$65.42Current price is: $65.42. Add to cart
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Original price was: $66.77.$65.42Current price is: $65.42. Add to cart
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Original price was: $80.71.$79.14Current price is: $79.14. Add to cart