Organic Valley Pasture Butter is only made during pasture season, May to September, when our cows’ milk is naturally higher in omega-3s and CLAs from all the fresh grass they are eating. Pasture Butter is churned a little longer than our other butters to develop deep, rich flavors, lower the moisture content and bring the butterfat to 84%.Pasture Butter is perfect for flakier pie crusts and fluffier cakes. Slather it on fresh baked bread, melt it for seafood dipping, and sauté vegetables in it.
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Organic Valley Cultured Pasture Butter Lightly Salted, 1 Lb
$15.20
FREE Shipping over $50 + Bulk Discounts:
| Quantity | Price | % Discount |
|---|---|---|
| 2 - 11 | $14.44 | 5% |
| 12 - 99 | $14.14 | 7.00% |
| 100+ | $13.68 | 10% |
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Additional information
| Weight | 1.06 lbs |
|---|---|
| Pack Size | 1 LB |
| Quantity | 1 LB |
