Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India. It can also substitute for other grains in cakes, cookies, breads and muffins.
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Buy more from: Bobs Red Mill
Bobs Red Mill: Flour Sorghum, 22 Oz
Original price was: $13.57.$12.45Current price is: $12.45.
FREE Shipping over $50 + Bulk Discounts:
Quantity | Price | % Discount |
---|---|---|
2 - 11 | $11.83 | 5% |
12 - 99 | $11.58 | 7.00% |
100+ | $11.21 | 10% |
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Additional information
Weight | 1.37 lbs |
---|---|
Pack Size | 22 OZ |
Quantity | 22 OZ |
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