King Arthur Flour is proud to introduce the very best gluten-free flour blend you’ll ever bake with. Our carefully tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch is perfect for all of your gluten-free recipes.
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King Arthur Flour: Gluten Free Multi-purpose Flour, 24 Oz
$14.40
FREE Shipping over $50 + Bulk Discounts:
| Quantity | Price | % Discount |
|---|---|---|
| 2 - 11 | $13.68 | 5% |
| 12 - 99 | $13.39 | 7.00% |
| 100+ | $12.96 | 10% |
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Additional information
| Weight | 1.61 lbs |
|---|---|
| Pack Size | 24 OZ |
| Quantity | 24 OZ |
Ingredients
specialty flour blend (rice flour, tapioca starch), potato starch, whole grain brown rice flour, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)].
