THIS TAPIOCA FLOUR IS MADE FROM THE CRUSHED PULP OF THE CASSAVA ROOT A VERY FINE, WHITE POWDER THAT WORKS REALLY WELL IN GLUTEN-FREE BAKING.DISCOVER BAKING WITH TAPIOCA FLOUR, ITS IDEAL FOR COOKIES, BREAD, TO THICKEN FOODS LIKE SOUPS, GRAVY, OR STOCK-BASED SAUCES. IT CAN ALSO ADD TEXTURE TO BAKED GOODS AND CAN BE USED AS A BINDER IN MEAT RECIPES.GLUTEN FREE, KOSHER, SUGAR FREE, SODIUM FREE, FAT FREE & SATURATED FAT FREE.USING TAPIOCA MAKES IT POSSIBLE TO RECREATE RECIPES LIKE MOUSES, PUDDINGS, YOGURTS, JELLO, SAUCES, CROCK-POT RECIPES AND MORE WITHOUT THE USE OF REGULAR ALL-PURPOSE FLOUR OR OTHER HIGHLY PROCESSED INGREDIENTS.NO ARTIFICIAL FLAVORS, 100% TAPIOCA STARCH,
Sale!
Buy more from: Just About Foods
Just About Foods: Flour Tapioca, 1 Lb
Original price was: $12.20.$11.07Current price is: $11.07.
FREE Shipping over $50 + Bulk Discounts:
Quantity | Price | % Discount |
---|---|---|
2 - 11 | $10.52 | 5% |
12 - 99 | $10.30 | 7.00% |
100+ | $9.96 | 10% |
Out of stock
Notify me when the item is back in stock.