All Natural Since 1971 – USDA Organic – Certified Organic by Quality Assurance International. Whole Grain 18 g or More Per Serving – Eat 48 g or More of Whole Grains Daily. Benefits Per Serving: Low Sodium, Good Source of Fiber, Heart Healthy (While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease.)
Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.