Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India. It can also substitute for other grains in cakes, cookies, breads and muffins.
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Bobs Red Mill: Flour Sorghum, 22 Oz
Original price was: $12.20.$11.07Current price is: $11.07.
FREE Shipping over $50 + Bulk Discounts:
| Quantity | Price | % Discount |
|---|---|---|
| 2 - 11 | $10.52 | 5% |
| 12 - 99 | $10.30 | 7.00% |
| 100+ | $9.96 | 10% |
In stock
Buy more from: Bobs Red MillAdditional information
| Weight | 1.37 lbs |
|---|---|
| Pack Size | 22 OZ |
| Quantity | 22 OZ |
| ad_tier | ad_tier_0 |
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Original price was: $10.81.$10.25Current price is: $10.25. Add to cart
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Original price was: $11.01.$10.45Current price is: $10.45. Add to cart
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Original price was: $11.76.$10.64Current price is: $10.64. Add to cart
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Original price was: $12.20.$11.07Current price is: $11.07. Add to cart
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Original price was: $14.06.$12.94Current price is: $12.94. Add to cart
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Original price was: $11.76.$10.64Current price is: $10.64. Add to cart
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Original price was: $12.20.$11.07Current price is: $11.07. Add to cart
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