All natural; Salt free; No MSG; No preservatives; Non-Irradiated; Kosher. A versatile herb commonly found in Italian and French recipes. Basil has a natural affinity for egg and seafood dishes or pasta sauces. Try a teaspoon on summer vegetables, salads, and cooked squash to enliven flavor. Exceptional in tomato dishes or with cheese and olive oil.
Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.
