Poppy Seeds provide a great little crunch when added to muffins, cakes and other baked goods. Soaking the seeds in warm milk softens the tough outer coating, releasing more of their unique flavor during baking. They’re also perfect to coat the tops of rolls and loaves of bread.
Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.
