Annie’s homegrown vegan mac, cheddar flavor is made with natural, non-gmo ingredients. Made with goodness, this pasta meal contains organic wheat flour and natural flavors. What this pasta doesn’t have is artificial colors, flavors, preservatives and high fructose corn syrup. It is, however, certified organic. Thinking organic lets people know that you support the organic movement and the philosophy behind it. It encourages others to buy organic products and to support local farmers whenever possible. Each 6 oz. Box of annie’s homegrown vegan mac, cheddar flavor has about 2.5 servings, and 8 grams of protein per serving. See the nutrition facts panel for allergens. country of origin : united states is gmo free : yes is vegan : yes organic : 95%+ organic size : 6 oz pack of : 12 selling unit : case ingredients : organic pasta;organic wheat flour;organic vegan cheddar flavor seasoning;organic rice syrup solids;organic palm oil;sea salt;organic corn starch;organic pea protein;natural flavor;sunflower lecithin;lactic acid;organic annatto extract [for color];silicon dioxide [for anticaking] keywords : dairy;food;free;gmo;healthy;lunch;non;organic;snack
Annie’s Homegrown Organic Macaroni & Cheese – Vegan Cheddar Flavored – Case Of 12 – 6 Oz
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