Amy’s organic spicy chili is a cozy meal for those looking to reconnect with natural, simple ingredients. For those who like their chili hot, this is one that’s nice and spicy and yet light in sodium. Our 14.7 oz. Chili is crafted with organic onions, red beans, tofu, soybeans and bell peppers. Each recipe of gluten-free, all-vegan chili is packed with 7 grams of dietary fiber and 15 grams protein per serving. Our chili is usda-certified organic, non-gmo and is packaged in non-bpa lined cans, so you can be sure that what you get is the real deal. See nutritional facts panel for allergens. Amy’s kitchen has grown beyond the berliner family’s wildest dreams, going from several family members pitching in anywhere they can, to a wonderful group of employees, farmers and suppliers. But no matter how big the company grows, one thing will always remain the same—the family spirit that permeates every decision made inside of amy’s kitchen. country of origin : united states is gluten free : yes is gmo free : yes is kosher : yes is vegan : yes organic : 95%+ organic size : 14.7 oz pack of : 12 selling unit : case ingredients : vegan;: organic onions;organic red beans;filtered water;organic tofu;organic soybeans;magnesium chloride;organic bell peppers;organic sweet rice flour;organic high oleic safflower and/or sunflower oil;organic jalapeno peppers;organic spices;organic garlic sea salt keywords : lunch;slow cooker;spicy;stew;turkey;white
Amy’s – Organic Low Sodium Spicy Chili – Case Of 12 – 14.7 Oz
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