Toss sweet potato wedges with our smoky chile and agave-seasoned sauce, then bake until golden and tender. How simple is that?
Red Fork: Roasted Sweet Potato Seasoning Sauce, 4 Oz
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filtered water, onion, expeller pressed canola oil, garlic, salt, agave nectar, apple cider vinegar, extra virgin olive oil, evaporated cane sugar, chipotle chile, smoked paprika, black pepper, xanthan gum.