Vermont smoke & cure uncured smoked pepperoni delivers bold pepperoni flavor with a hint of smoke. Slice our pepperoni to top a homemade pizza or add to a tray with cheese and artisan crackers. We make our pepperoni in vermont with pork sourced from the u.s. And canada, so you can feel confident in its consistency and quality. This 6 oz. Package yields six servings. country of origin : united states size : 6 oz pack of : 12 selling unit : case ingredients : pork;sea salt;contains 2% or less of: cane sugar;natural flavorings;paprika;swiss chard powder;extractives of paprika;lactic acid starter culture keywords : cheese;crackers;meats;pizza;protein;snacks
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Vermont Smoke & Cure Uncured Smoked Pepperoni – Case Of 12 – 6 Oz
$85.64
FREE Shipping over $50 + Bulk Discounts:
Quantity | Price | % Discount |
---|---|---|
2 - 11 | $81.36 | 5% |
12 - 99 | $79.65 | 7.00% |
100+ | $77.08 | 10% |
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Additional information
Weight | 4.5 lbs |
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Pack Size | 12/6 OZ |
Quantity | 72 OZ |
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