An essential in baking and sweets. Add to frostings, candies and syrups for a creamier texture or to cakes and cookies for a fluffier texture. Add 1/8 tsp. per egg white to help stabilize.
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Morton & Bassett: Cream Of Tartar, 3.7 Oz
$9.47
FREE Shipping over $50 + Bulk Discounts:
Quantity | Price | % Discount |
---|---|---|
2 - 11 | $9.00 | 5% |
12 - 99 | $8.81 | 7.00% |
100+ | $8.52 | 10% |
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Additional information
Weight | 0.52 lbs |
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Pack Size | 3.7 OZ |
Quantity | 3.7 OZ |